Taho is another filipino favourite..who can forget the incessant calling of the mangtataho (taho vendor) during breakfast time..
Tahoooo!
Its made of soya bean curd, sago balls and molasses..great for breakfast, lots of protein without the fat..
Taken early morning, with natural light from my high window..
Canon 20d and Sigma 50mm f2.8 EX DG macro..
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